The core objective of this grant is to create urban co-creation spaces that drive the transformation towards sustainable urban food systems. It aims to empower communities to access, afford, and choose sustainable food options by supporting policy development, business models, and market conditions in urban areas.
- SECTOR-SPECIFIC
- Target recipient type: Diverse stakeholders including research institutions, businesses (start-ups, food industry), civil society organizations, public authorities, farmers, and citizens, often in consortia.
- Target size: Not explicitly defined, but multi-actor approach suggests various sizes of organizations.
- Geographic scope: Urban and peri-urban communities, with a focus on local and regional governance. International cooperation, especially with widening countries, is encouraged.
- Key filtering criteria: Focus on urban food systems, community engagement, sustainability, and social inclusion.
- Grant frequency: Part of the Horizon Europe Work Programme 2025, suggesting recurring opportunities within the broader program framework.